Breakfast
- Croissantprosciutto, provolone, cherry tomato, dijon, basil$19
- Bacon & egg rollhouse tomato relish$17
- Mushroom briochepoached eggs, spinach, salsa verde, parmigiano, brown butter hollandaise$24
- Organic eggs, sourdoughpoached, scrambled or fried$18
- Granolayoghurt, market fruit, organic honey$14
- Avocadosourdough, chilli, almond pangrattato, coriander, lemon$20
- Smoked salmon bruschettasourdough, sour cream, pickled cucumber, lemon segment, chives$22
- Frittataorganic eggs, potato, nduja, spinach, mozzarella, tomato, pecorino, spinach salad$23
- Sourdough pancakesmascarpone, market fruit, pistachio, maple syrup$20
Sides
- GF bread$5
- Extra egg$4
- Roasted tomato, mushroom, avocado$5
- Prosciutto, smoked salmon$6
To begin
- House baked focacciatruffle porcini butter$10
- Burratatomato & rosemary jam, almond pangrattato, chilli honey$22
- Vitello tonnatoslow cooked veal, tuna & anchovy, capers$25
- Ocean trout crudoaperol & yuzu dressing, citrus, coriander$28
Salads
- Mediterranean grain saladquinoa, roasted zucchini, roast tomato, olives, baby spinach, mint, feta, balsamic dressing$22
- Chicken saladgrilled organic chicken breast, cos lettuce, caesar dressing, parmesan, crispy croutons, eggs, anchovies$28
Pasta & risotto
- Chef’s pasta of the dayhandmade pasta, inspired by what’s fresh$19
- Casareccepesto trapanese, artichokes, smoked almonds, stracciatella$29
- Risotto primaverasaffron, brown butter, lemon, zucchini flowers, peas, spinach$34
- Ziti16 hour slow cooked lamb ragu, aged parmesan, gremolata$38
- Busiatek’gari spanner crab, fermented chilli, butter bisque, nori$42
Mains
- Confit chicken breastcharred cos lettuce, parsley oil, garlic sauce, pine nuts$44
- Flank steak MB5+salsa verde, king brown mushroom, jus$48
- Dry aged aquna murray codcime di rapa, charred lemonMP
Sides
- Twice cooked potatoesbagna cauda aioli, anchovies, parsley$17
- Radicchio saladstracciatella dressing, chives, croutons$16
- Charred broccolinialmond emulsion, chilli, pecorino$16
Dessert
- Classic tiramisu$14
- Sicilian almond parfaitamaro montenegro, candied orange, chocolate tuile$18
- Pavlovacampari and berry compote, coconut chantilly, lemon sorbet, olive oil$16
- Affogatovanilla bean ice cream, espresso (add liqueur $5)$13
Digestivo
- Amaro Montenegro$15
- Amaro Braulio$14
- Ask about our range of liqueurs
To begin
- Marinated oliveslemon, orange, aromatic herbs$6
- Polenta churrospecorino, porcini dust, spiced honey$8
- Compressed melonsesame, prosciutto$7
- Smoked melanzanablack garlic brioche, ricotta salata, pickled capsicum$9
- Extra-large scallopsnduja butter, finger lime, nasturtium$12
- House baked focacciatruffle porcini butter$10
- Burratatomato & rosemary jam, almond pangrattato, aceto balsamico di modena, quinby’s chilli honey$22
- Vitello tonnatoslow cooked veal, tuna & anchovy, capers$25
- Ocean trout crudoaperol & yuzu dressing, citrus, coriander, peschiole$28
Pasta & risotto
- Ziti16 hour slow cooked lamb ragu, 36-month aged parmesan, gremolata$38
- Busiatek’gari spanner crab, fermented chilli, butter bisque, nori$42
- Risotto primaverasaffron, brown butter, lemon, zucchini flowers, peas, spinach$34
- Casareccepesto trapanese, artichokes, smoked almonds, parsley, stracciatella$29
Mains
- Confit chicken breastcharred cos lettuce, parsley oil, garlic sauce, pine nuts$44
- Flank steak MB5+salsa verde, king brown mushroom, jus$48
- Dry aged aquna murray codcime di rapa, charred lemonMP
- Bistecca 1kg T-bone MB5+truffle porcini butter, jus (allow 40 mins)$168
Sides
- Twice cooked potatoesbagna cauda aioli, anchovies, parsley$17
- Radicchio saladstracciatella dressing, chives, croutons$16
- Charred broccolinialmond emulsion, chilli, pecorino$16
Dessert
- Classic tiramisu$14
- Sicilian almond parfaitamaro montenegro, candied orange, chocolate tuile$18
- Pavlovacampari and berry compote, coconut chantilly, lemon sorbet, olive oil$16
- Affogatovanilla bean ice cream, espresso (add liqueur $5)$13
Digestivo
- Amaro Montenegro$15
- Amaro Braulio$14
- Ask about our range of liqueurs
Aperitivo · evenings 5pm to 7pm
- Polenta churrospecorino, porcini dust, spiced honey$5
- Compressed melonsesame, prosciutto$5
- Smoked melanzanablack garlic brioche, ricotta salata, pickled capsicum$5
Aperitivo drinks
- Never Never oyster shell gin martiniserved your way$15
- Aperol, Campari or limoncello spritz$12
- Peroni$6
For groups of eight or more, served shared. Groups of 8+ incur a discretionary 10% service charge. Choose your menu when you book.
Standard
$90 ppTo share
- Freshly baked focaccia, truffle, porcini butter
- Burrata, tomato & rosemary jam, almond pangrattato, chilli honey
- Italian cured meat board, giardiniera
- Zucchini & provolone arancini, aioli, tomato dust
Pasta — chef’s choice or select
- Busiate, k’gari spanner crab, fermented chilli, butter bisque, nori
- Risotto primavera, saffron, brown butter, lemon, zucchini flowers, peas, spinach
- Pesto trapanese, artichokes, smoked almond, parsley, stracciatella
- Ziti, 16 hour lamb ragu, 36-month parmesan, gremolata
Mains
- Confit chicken breast, chard cos lettuce, parsley oil, garlic sauce
- Dry aged aquna murray cod, cime di rapa, charred lemon
- Flank steak MB5+, salsa verde, king brown mushrooms
Sides & dessert
- Twice cooked potatoes; radicchio salad
- Classic tiramisu
Premium
$120 ppTo share
- Everything from Standard, plus
- Grilled Hervey Bay king prawns, grappa, aglio olio, chilli
Pasta — chef’s choice or select
- Busiate, k’gari spanner crab, fermented chilli, butter bisque, nori
- Risotto primavera, saffron, brown butter, lemon, zucchini flowers, peas, spinach
- Pesto trapanese, artichokes, smoked almond, parsley, stracciatella
- Ziti, 16 hour lamb ragu, 36-month parmesan, gremolata
Mains
- Confit chicken breast, chard cos lettuce, parsley oil, garlic sauce
- Dry aged aquna murray cod, cime di rapa, charred lemon
- Bistecca 1kg T-bone MB5+, truffle porcini butter, jus
Sides & dessert
- Twice cooked potatoes; radicchio salad
- Classic tiramisu
(a) denotes Australian produce · (i) denotes international produce. We do our utmost to cater to dietary requirements but can’t guarantee dishes are free of trace elements. No changes apart from dietary. Groups of 8 and above dine on a set menu and incur a discretionary 10% service charge; all other dinner tables incur a discretionary 5% service charge.
Cocktails
- Negroni$25
- Americano$20
- Aperol Spritz$18
- Sicilian Spritz$18
- Hugo Spritz$18
- Limoncello Spritz$18
- Mojito$22
- Margarita$25
- Amaretto Sour$25
- Espresso Martini$25
Martini — choose your spirit
- Tanqueray$24
- Never Never Oyster Shell$24
- Tanqueray No.10$35
- Grey Goose$35
- Beluga$30
Beer
- Birra Marechiaro$16
- Menabrea$14
- Ichnusa$14
- Peroni$13
- Stone & Wood Pacific Ale$13
- Peroni 0%$10
Sparkling, white & rosé prices: glass / bottle
WineGlsBtl
- Marsuret L’Ars Brut ProseccoNV Veneto, Italy$15$62
- Dal Zotto Col Fondo Prosecco2021 King Valley, VIC$17$70
- Thierry Fournier Reserve BrutNV Champagne, France$198
- Mother Block White2024 Murray Darling, NSW$55
- Oliver’s Taranga Fiano2025 McLaren Vale, SA$17$69
- TWR Sauvignon Blanc2024 Marlborough, NZ$64
- Villa Duca Sauvignon Blanc DOC2023 Friuli, Italy$17$69
- Protero Pinots2025 Adelaide Hills, SA$68
- Aquilani Pinot Grigio2024 Friuli, Italy$13$50
- Villa Wolf Pinot Gris2024 Pfalz, Germany$14$57
- Bunnamagoo Estate Pinot Gris2026 Mudgee, NSW$18$76
- Robert Stein Dry Riesling2025 Mudgee, NSW$18$71
- Villa Duca Chardonnay DOC2023 Friuli, Italy$17$69
- Stift Göttweig Messwein Grüner Veltliner2024 Kremstal, Austria$68
- Da Maggio Chardonnay2024 Emilia-Romagna, Italy$125
- Monterustico Bianco2023 Langhe, Italy$95
- Bonhomme Macon Villages2023 Bourgogne, France$145
- Paspaley Reserve Chardonnay2024 Mudgee, NSW$152
- Domaine Vico Le Bois du Cerf Vermentino2024 Corse, France$129
- Intrepido Rosé2023 Nagambie Lakes, VIC$17$68
Red & sweet
WineGlsBtl
- Chalmers Nero d’Avola2024 Heathcote, VIC$17$68
- Elena Walch Pinot Nero DOC2024 Alto Adige, Italy$21$89
- Scorpo Noirien Pinot Noir2024 Mornington Peninsula, VIC$91
- Villa Duca Cabernet Sauvignon2023 Friuli, Italy$18$72
- Poggio dei Principi Sangiovese2024 Emilia-Romagna, Italy$18$72
- San Salvatore Porconero Aglianico2023 Campania, Italy$19$78
- Bishop Glaetzer Shiraz2022 Barossa Valley, SA$22$88
- Bunnamagoo Estate Shiraz2023 Mudgee, NSW$19$76
- Avoglia Giustini Primitivo2023 Puglia, Italy$85
- Fattoria di Petroio Chianti DOCG2024 Tuscany, Italy$85
- Pittnauer St. Laurent2019 Burgenland, Austria$103
- Paspaley Reserve Cabernet Sauvignon2023 Mudgee, NSW$152
- Bunnamagoo Autumn Semillon 375ml2025 Mudgee, NSW$11$57
Gin
- Tanqueray$11
- Tanqueray No.10$19
- Never Never Oyster Shell$14
- Hendricks$15
Vodka
- Beluga Noble$14
- Grey Goose$18
- Crystal Head$18
- Sky$10
Tequila
- 1800 Coconut$15
- 1800 Cristalino Anejo$19
- 1800 Anejo$17
- 1800 Reposado$16
- Espolon$13
- Clase Azul Reposado$50
- Patron XO$18
Whiskey & bourbon
- Johnnie Walker Red$10
- Johnnie Walker Black$13
- Johnnie Walker Green$15
- Jack Daniel’s$11
- Tin Cup$13
Rum
- Bacardi Blanca$10
- Kraken Original$12
- Kraken Coffee$12
- Mount Gay Eclipse$11
Liqueurs, aperitifs & digestivo
- Disaronno$11
- Cointreau$12
- Frangelico$9
- Borghetti$10
- St Germain$10
- Aperol$7
- Campari$9
- Braulio$8
- Montenegro$11
- Unico Limoncello$9
Non-alcoholic
- Sparkling water$5 pp
- Coca Cola / Zero$6
- Sprite$6
- Fever-Tree Ginger Beer$6
- Chinotto / Limonata / Aranciata Rossa$7
- Lemon, lime & bitters$7
- Orange juice$4
- Orange, apple & mango$4
- Orange, apple & passionfruit$4
- Old fashioned lemonade$4
We do our utmost to cater to dietary requirements, though we can’t guarantee dishes will be free of trace elements.
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